Food security

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Vueti Navakavu: A success story from Fiji

Vueti Navakavu, an LMMA and registered ICCA on Fiji’s main island of Viti Levu, is a community conserved marine area.

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The Kalanguya experience of community-based monitoring and information systems in Tinoc, Ifugao, Philippines

From 2008 to 2010, ecosystems assessments were conducted in Tinoc, Ifugao, using CBD indicators on land use and land use change, land tenure, indigenous languages, traditional occupations and people’s wellbeing.

Karen women and RF

Community-based documentation of positive contributions of traditional rotational farming to carbon sequestration and ecosystem resilience, Thailand

The Indigenous Knowledge and Peoples network (IKAP), a regional network of indigenous communities throughout mainland montane Southeast Asia, and the Inter Mountain Peoples’ Education and Culture in Thailand Association (IMPECT)

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The story of the Potato Park

We are potato farmers and papa arariwa (guardians of the native potato), passionate in the conservation of our native potato diversity now and for future generations. I live in the Community of Paru Paru.

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The Ogiek’s experience with protected areas in Mount Elgon, Kenya: Ways towards rights-based conservation

The population of the Ogiek of Mount Elgon is about 18,000 and about 3,000 Ogiek still live on our ancestral lands in Chepkitale on Mount Elgon, which supports a rich variety of vegetation ranging from montane forest to high open moorland.

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The Indigenous Terra Madre 2015

In November 2015 the second Indigenous Terra Madre (ITM 2015) was held in Shillong, Meghalaya, North-east India.

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History of the Ngati Hine pilot program for the monitoring, recovery, and protection of eels

Ngati Hine is a fishing nation in Aotearoa/New Zealand which cultivates a day to day relationship with eels. We maintain a high level of traditional knowledge and customary use, including on how to transfer and hold eels in boxes for up to twelve months.